The surrounding environment here is average, it seems that you can only rent out when you go out, the environment in the hotel is still very good, and it is very clean, the service is thoughtful, you will take the initiative to say hello when you meet, and you will actively help to call the car when you go out. It is very responsible.

OCEAN VIEW RESTAURANT “REIR”

Store: Fisherman Canteen Address: 〒901-0306 Chongshao City, Xiqiyu ４ Chome １７&minus;７ Business hours: noon 11:30-14:30, evening 18:00-21:00🍤 [Recommended dishes]: taman fish special package: The opening is a colorful sashimi salad with swordfish sashimi, Each plate is as nuanced as a work of art. The main course is a signature butter-fried fish, with a tricolored sauce emerald green seagrass sauce, deep red bean curry and golden curry. Recommended seaweed sauce, its fresh taste just right to set off the fish meat, not much, not much. Another purple potato ice cream, lips and teeth are sweet and not greasy. ⛲ [Restaurant Environment]: Courtyard style, wooden table with white limestone tones, reveal a simple and fresh beauty. The soft Okinawa folk songs make people feel like they are in the home of an old friend, warm and kind. 👩 [Restaurant Service]: The menu is simple but commendable, with limited daily supply. Even if the seafood market is close at hand, there is no boss to cross the border to purchase, this insistence may be the secret to his store&#39;s surge. 💴 [Per capita consumption]: 100 yuan 🧡 [tips]: To eat at their home, you must wait in line in person, and no phone appointment is provided.

At the door, I saw the picture of the sashimi platter, a large part, and the real thing was the same as the picture.

This store is well-known in the international pass, and its most distinctive place is that there will be croquet singing and dancing performances at fixed times. In Shouli Tianlou, you can taste the famous bitter melon scrambled eggs in Okinawa, and you will feel the taste is different from that in China. The simpler the Japanese diet seems to be the cooking process, the better, you can eat raw, you can cook, even if you like tempura, the fried food, you will never lose the original taste of the ingredients. The dishes here are better and the dining environment is beautiful.

这里的周围环境一般，出去好像只能打出租，酒店里环境还是很不错的，而且也很干净，服务还周到，见面都会主动打招呼，外出积极帮助叫车，很负责任。

靠近海边，不过海边露天的位置要预订，不过吃完了可以在露天位置走走。

Close to the beach, but the open-air location of the beach is to be booked, but you can walk in the open-air location after eating.

晚餐菜色太少，沙拉很多都不好吃 熟食選擇不多而且口味普通 生魚片樣式太少，而且補得很慢 唯一值得吃的是甜點及豆腐

Dinner dishes are too few, many salads are not delicious, there are not many cooked food choices and the taste is ordinary, the sashimi style is too few, and the filling is very slow, the only thing worth eating is dessert and tofu

OCEAN VIEW RESTAURANT “REIR”

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